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"The jalapeno cheese bread is addictive! One of the best things about the Brookhaven Farmers Market every weekend." - Kim & Carson
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"I bought your ezekiel seed loaf at Canton market Sat July 9th. It was yummy - much better than the ezekiel bread I buy frozen at the store. It is great for breakfast since I am a vegan. It is the perfect bread for me, will be buying more." -
Margie at Woodstock
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"Honest to goodness...the Ezekiel seed bread is the best tasting bread in the world! I ate 1/2, froze the other 1/2 which I took out of the freezer one year later, and it was unbelievably moist and delicious! Nancy's passion for bread making, along with her funny wit and sidekick-helper/baker Mom....second to none! Keep on doing what you do best.
- Susie
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"I bought your gluten free tartlet shells at the Marietta Farmer\'s market last Saturday. Delicious! I am so excited to try out different desserts with the awesome shells. Thank You So Much!!! I will be back in a few weeks to update my stock!
- Alison S.
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" I bought a loaf of your Ezekiel Seed Bread yesterday at the Marietta Farmer's Market. It's delicious!
I enjoyed it
this morning for breakfast toasted with a little honey drizzled over it. It's perfect with a cup of coffee.
Tonight I plan to have it with olive oil..."
-
Aletia DuPree
(Speaker, Author, and Cooking Instructor -Deliciously Southern - www.aletiadupree.com)
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"We love all the breads and muffins from Fat Lady Baker! We take orders for our whole office and Nancy delivers everything fresh..."
- Cathy
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"Ezekiel seed bread - how can something so delicious be so good for you? This is the best Ezekiel bread I have ever had. The nutty flavor is a real treat. Out of four stars I have to give it a 10." - Charlie C
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"My first thought was that it was very dense and hearty. It wasn't sticky like muffins, but it was really moist and not crumbly. The flavor and aroma was awesome! I love butter, partly because a lot of bread is dry and a little bland, but the honey wheat bread was even better without butter! " - Staci
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"Love your Ezekiel Bread - it is so full of flavor! The loaf cuts nicely into slices before freezing. For a snack I toast a piece and then top with a bit of apple butter - yum! - very filling and healthy." - Anne B.
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